NEW ORLEANS SEAFOOD CASSEROLE
Shrimp, Calamari, Mussels, Snapper, Clams and Lobster, in a rich fish broth topped with rosemary and garlic.
Spanish rice with shrimp, mussels, lobster and clams
Sauteed yellowtail snapper with olive oil, peppers, tomato and onions in a Cuban-style sauced, served with rice, beans and sweet plantains
GROUPER IN MACADAMIA CRUST
Sauteed fresh grouper in macadamia crust, roasted potatoes and vegetables in a banana liquer sauce
CUBAN SKIRT STEAK
Marinated, char-grilled served with rice, black beans and homemade onion ring. House-made chimichurri sauce
CUBAN PORK CHOPS
Two jumbo 9-oz. choice bone-in pork chops, pan-seared and roasted, served with rice and vegetables. White wine reduction, cumin, garlic and lemon
ROASTED HALF CHICKEN
Marinated in citrus juices, garlic, thyme and chili. 14 herbs and spices. Served with rice, Cuban-style black beans and plantains.
cuban roast pork
Lechon Asado. Slow roasted Cuban pork, served with rice, black beans and maduros (plantains).
Ground beef stuffing, cilantro sauce
Tomatoes, Italian seasonings, Fresh basil
Island sauce and coleslaw
Organic mushrooms, crab meat
Hand-breaded, fresh marinara sauce
Sliced plantains, crisp cooked, served with garlic mojo
Golden brown sweet plantains
Gulf shrimp, cocktail sauce
Sliced, stacked tomatoes, mozzarella and basil
Maduros, Tostones & Yucca Croquettes
$4 / 6
CREAMY LOBSTER BISQUE
$4 / 6
NEW ENGLAND CHOWDER
$4 / 6
CUBAN BLACK BEAN
$3 / 5
CUBAN-STYLE CHICKEN VEGETABLE
$3 / 5
VEAL & CHICKEN
Veal medallions sauteed with fresh mushrooms and sliced apples, marsala wine reduction, linguine
Hand-pounded cutlet, baked with fresh mozzarella, served with linguine and fresh tomato sauce
Veal Medallions dipped in egg batter, sauteed, white wine and lemon butter sauce. Served with linguine.
Veal Medallions sauteed with capers, white wine, lemon and lemon butter sauced. Serve with linguine.
10 OZ. Veal chop sauteed with peppers, onions, mushrooms, olive oil, garlic and spices. Topped with fresh marinara sauce and fresh mozzarella cheese.
Boneless chicken breast, sauteed with fresh mushrooms and sliced apples, Marsala wine reduction, served with linguine
Boneless chicken breast, fried crisp, baked with fresh mozzarella, served with linguine and fresh tomato sauce
Boneless chicken breast dipped egg batter, sauteed with white wine and lemon butter sauce. Served with linguine
Boneless chicken breast, sauteed with capers, white wine, lemon and butter, served with linguine
fresh local snapper south beach style
Capers, artichokes, raisins and sun dried tomatoes, fresh vegetables
Crab meat stuffing, broiled, served with rice and vegetables
Grilled, blackened or broiled, served with rice and fresh vegetables.
Pecan crust, sauteed, finished with a light glaze. Served with rice and fresh vegetables.
Light batter, fried in lemon and white wine, served with rice and fresh vegetables
Broiled shrimp, scallops and yellowtail snapper, served with rice & fresh vegetables
FRESH LOCAL COCONUT GROUPER
Hand dipped, cooked until golden brown, served with rice and fresh vegetables
Red wine, olives and fresh tomatoes, homemade marinara sauce, served with linguine
Sauteed wild-caught salmon, mild peppercorns, light balsamic reduction. Broiled or grilled, served with rice and fresh vegetables.
Sushi grade, rare to medium rare, served with rice and fresh vegetables
8 large shrimp, sauteed in garlic, white wine, olive oil and lemon, served over linguine
beef & pork
Charcoal grilled skirt steak, slice, served over garlic bread with fresh garlic sauce, french fries, homemade onion rings and coleslaw
Charcoal grilled skirt steak with fresh onions, green peppers and mushrooms, finished in a light tomato sauce. Served with linguine
Shredded beef, stewed Cuban-style with tomatoes, garlic and herbs. Served with rice, black beans and plantains.
SURF & TURF
Charcoal grilled skirt steak and garlic shrimp. Served with handmade onion ring, rice, black beans and fresh vegetables, chimichurri sauce.
pasta & vegetarian specialties
Thinly sliced Japanese eggplant, panko crumb coating. Sauteed golden then baked with mozzarella. Served with linguine and garlic bread
Penne pasta tossed with fresh broccoli, summer squash, zucchini and other local vegetables. Garlic, shallot anglio e olio sauce
CHICKEN PENNE VODKA
Free-range chicken tenderloins, al-dente penne pasta, creamy vodka marinara sauce
PENNE CHICKEN ALFREDO
Free-range chicken tenderloins, al-dente penne pasta, creamy alfredo sauce with aged parmesan cheese, farm fresh butter, cream and kosher salt
Penne pasta, tossed with our homemade marinara sauce made with fresh ground beef
Crisp, fresh romaine, garlic and handmade croutons with fresh homemade caesar dressing
Add Chicken $3.00
add shrimp $5.00
Smooth and creamy, swimming in caramel sauce
sweet potato fries
HOMEMADE ONION RINGS
SIDE CAESAR SALAD
sauteed onions & mushrooms
cuban coffee (sweetened)
selection of teas
FRESH DAILY JUICES
ICED TEA OR LEMONADE
SAN PELLEGRINO OR BOTTLED WATER
soda - free refills
2717 N. Federal Highway, Delray Beach FL 33483 -- 561/243-6377
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